Our experience in the agroprocessing and food sector includes the following projects:

• Essential oils in Nepal 
• Value added sesame products in Bolivia
• A supply chain for hot-fill production of tropical nectars and juices in Surinam
• Certified herb extracts from Nepal
• Raising Income Security of Smallholder Coffee Growers in East Africa
• Pigeon pea processing plant in Tanzania
• Warehouse Receipt Systems and Options in Malawi's agicultural commodity trade
• Adding value to sesame seed in Mozambique
• Enhancing smallholder organic Arabica quality through central wet processing in Uganda
• Introduction of tasty soy pieces in Uganda
• Food sector study Egypt
• Pilot export of processed cassava in Ghan
• Pilot export of tropical fruit carpaccio from Ghana - high quality tropical fruits processing plant  

• Development of a chain approach for export of processed cashew nuts from Mozambique
• Development of a certified quality chain for organic spices, essential oils, and extracts with outgrowers in Sumatra
• Strengthening food safety systems in the European Union
• Improvement of the convienence foods chain in the Rusian Federation 
• Feasibility of an integrated French fries production chain in Sudan
• Pilot production, processing and marketing of specialty coffee in Tanzania
• Coffee outgrowers in Tanzania
• Piloting modern handling and marketing of smallholder food crops in Tanzania 
• Agricultural Quarantine Agency's food safety inspections and certifications  in Indonesia

• Floriculture
• Horticulture (excluding floriculture)
• Agroprocessing and food
• Textile industry
• Health care
• Tourism
• Energy and environment
• Livestock and dairy
• Fisheries and aquaculture
• Forestry and wood processing
• Manufacturing and metal processing
• Microcredit
• Transport and logistics
• Organic and fair-trade
• Other sectors